Elsewhere
| ??? | firm regular tofu | ??? | |
| ??? | canola oil | ??? | |
| ??? | lemon juice, freshly squeezed | ??? | |
| ??? | nutritional yeast | ??? | |
| ??? | Dijon mustard | ??? | |
| ??? | cayenne pepper | ??? | |
| ??? | turmeric | ??? | |
| ??? | Italian parsley, fresh, finely chopped | ??? | |
| ??? | fresh dill, finely chopped | ??? | |
| ??? | scallion, green tops, green tops only, chopped | ??? | |
| ??? | baby spinach, or lettuce leave [optional] | ??? | |
| ??? | corn tortillas | ??? |
It's important to remove as much water as possible from the tofu, in order for it to absorb flavour. To do so, either drain well, or freeze the tofu block in a plastic bag, then thaw in a sieve over a bowl in the fridge before using.
per 1 serving (210 g)
|
Amount % Daily Value |
|
Calories 380 |
|
Fat 24 g 37 % |
|
Saturated
2.2 g
13 % |
|
Cholesterol 0 mg |
|
Sodium 180 mg 8 % |
|
Carbohydrate 27 g 9 % |
|
Fibre 4 g 16 % |
|
Sugars 1 g |
|
Net Carbs 23 g |
|
Protein 19 g |
|
Vitamin A 10 % |
|
Vitamin C 28 % |
|
Calcium 24 % |
|
Iron 22 % |
| Food Group | Exchanges |
|---|---|
| Starches | 1 ½ |
| Fruits | 0 |
| Vegetables | 0 |
| Meat and Alternatives | 2 |
| Fats | 4 ½ |