Baked Apples

83 Reviews
92% would make this recipe again

These mouth-watering baked apples are a real simple treat for dessert. Different apples have different textures and flavours. They also take different times to bake, so check while baking to make sure they are tender.

This recipe is incompatible with your food profile

Ingredients

??? apples, Cortland or Lobo ???
??? butter, unsalted ???
??? brown sugar ???
??? raisins ???
??? pine nuts ???
??? ground cinnamon ???
??? salt, about one pinch ???

Method

  1. Preheat the oven to 190ºC/375ºF.
  2. Wash the apples. With a corer, carve out the core and seeds from the top, paying attention not to pierce the apple completely through to the bottom. Make a circular incision just through the skin halfway up the side to avoid bursting during cooking. Place the apples in a shallow baking dish.
  3. In a small bowl, mix the butter, brown sugar, raisins, nuts, cinnamon, and 1 pinch of salt. Portion out the mixture into the apples. Add a small amount of water (about ½ tbsp per apple) to the bottom of the dish to start the cooking and prevent burning or sticking. Place the dish with the apples in the centre of the oven.
  4. Bake for about 30 min, depending on the size and type of the apples, until they are soft.
  5. Serve warm or at room temperature.

Nutrition Facts Table

per 1 serving (140 g)

Amount

% Daily Value

Calories

120

Fat

4 g

6 %

Saturated 1.9 g
+ Trans 0.1 g

10 %

Cholesterol

10 mg

Sodium

0 mg

0 %

Carbohydrate

23 g

8 %

Fibre

4 g

16 %

Sugars

19 g

Net Carbs

19 g

Protein

1 g

Vitamin A

3 %

Vitamin C

1 %

Calcium

2 %

Iron

4 %
More info

Claims

This recipe is :
Good source of  :
Fibre, Manganese
Free  :
Sodium
More info

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group Exchanges
Fruits 1
Fats ½
Other Foods 0
More info
Check out our Meal Plans for Type 2 Diabetes

15% to 25% savings from one merchant to another. Imagine how much you could save on a full grocery cart!

Subscribe to our PLUS or PREMIUM plans and save $150/month* on your groceries.

I want to maximize my savings * Based on an average-sized household of 2.5 people

Cost of ingredients this week at your merchants *

* Costs estimated from Flyer Specials and average normal prices

Leave a review

You have to be logged in to leave a review
Your rating :
Would I make this recipe again?
Show Tips

Reviews are a valuable resource: they indicate whether members and their families are happy or not with a recipe. To be useful to other members, reviews should focus on the actual cooking and eating experience related to the recipe being reviewed.

Reviews written by someone who has not actually made or tasted the recipe, comments about other reviewers, other recipes or links to other sites, may be edited or deleted by our staff. Negative reviews are not deleted if the language is appropriate. If you come across an inappropriate review, please contact us.

Reviews

83 Reviews (77 with rating only) 92% would make this recipe again
Sort By: Most Recent | Rating | Most Helpful

My Notes

Show Tips

This space is reserved for your personal notes on the recipe. These notes are private and will only be visible to you. Here's an example of what these notes could say for a given recipe:

  • I replaced oregano by rosemary and it turned out great
  • use my large pan with the copper bottom
  • leave under the grill 3 minutes instead of 1 to get a golden crust

Top Reviews

View All Reviews
Anonyme
october 20, 2021 | I would make this recipe again

I love this desert! It is super easy to make and unbelievably good for only 120 calories. I added more than double the recommended cinnamon so they came out anything but bland. I've made them with both granny smith and fuji apples and both are really good.

Useful 0
may 06, 2014 | I would make this recipe again

Yummy dessert, great with vanilla ice cream! It's just like apple pie, without the pastry :)

Useful 0
Anonyme
october 20, 2021 | I would make this recipe again

Absolutely delicious. This is one way to get me eating apples! However, the quantities for the filling only filled ONE apple and I didn't exactly choose the biggest Courtlands. Someone added Maple syrup and pecans and I will happily try that. The filling came out wonderfully creamy and everything was just delish!

Useful 0

This website uses cookies to give the best user experience, monitor the site performance, offer social networks features, or display advertisements. By clicking "ACCEPT", you consent to the use of cookies in accordance to our privacy policy.