Canada 
Alberta 
British Columbia 
Manitoba
New Brunswick 
Newfoundland Labrador 
Nova Scotia 
Ontario 
Prince Edward Island 
Quebec 
Saskatchewan 
United States 
Belgium
France 
Italy 
Switzerland
Elsewhere
Elsewhere
×
Elsewhere
Elsewhere
TOP 7: Delicious Belgian Recipes to Discover
#4 – Braised Brussels Sprouts with Bacon
Braised Brussels Sprouts with Bacon
Belgians are very proud of their veggies, such as for example the Brussels sprouts. Developed in Belgium during the 16th century, this member of the cruciferous family is a very good accompaniment to many dishes.
#3 – Endive and Apple Salad
Endive and Apple Salad
Another famous Belgian vegetable is the Belgian endive. The Flemish call it «witloof» which means «white leaf» and it goes by the name of «chicon» in Walloon. Whatever they call it, the Belgians do love it, since they consume an average of eight and a half kilos per person in a year!
Author
A graduate of the UQAM in Communication (digital media) and a connoisseur of culture in all its forms, Jeanne has been the social media community manager for SOSCuisine since 2016. She also collaborates on the creation of content for the blog. SOSCuisine helps her to shop and eat better every day.
Leave a Reply