Tuna and Navy Bean Salad

21 Reviews
100% would make this recipe again

A tasty, quick-to-make, and inexpensive salad, rich in proteins and fat omega-3 acids from the tuna.

This recipe is incompatible with your food profile

Soaking : 30 min Preparation : 10 min Standing : 10 min
470 calories/serving

Ingredients

1/4 onions, coarsely chopped 50 g
1 1/2 cup white "navy" beans (canned) 375 mL
170 g tuna, canned
1 1/2 tbsp Classic Vinaigrette 23 mL
2 tsp Parsley and Garlic Base 10 mL
1 pinch salt [optional] 0.2 g
ground pepper to taste [optional]
1 tomatoes, sliced 120 g
2 tbsp Italian parsley, fresh [optional] 10 g

Method

  1. Coarsely chop the onion. In a small bowl, soak the onion in water with few drops of vinegar for at least 30 min. You can also leave it overnight in the refrigerator. This makes the raw onion easier to digest and crispier.
  2. Drain and rinse the beans, then place them in another bowl. Add the onion and tuna.
  3. Pour in the Classic Vinaigrette, add the Parsley and Garlic base, salt, and pepper to taste. Toss well to combine.
  4. Let the salad stand for about 10 min, then transfer to individual serving plates, garnish with the tomatoes and parsley leaves, and serve.

Nutrition Facts Table

per 1 serving (300 g)

Amount

% Daily Value

Calories

470

Fat

18 g

28 %

Saturated 2.8 g
+ Trans 0 g

14 %

Cholesterol

20 mg

Sodium

380 mg

16 %

Carbohydrate

40 g

13 %

Fibre

10 g

41 %

Sugars

3 g

Net Carbs

30 g

Protein

37 g

Vitamin A

18 %

Vitamin C

19 %

Calcium

11 %

Iron

34 %
More info

Claims

This recipe is :
Free  :
Added Sugar
Excellent source of  :
Fibre, Folacin, Iron, Magnesium, Manganese, Niacin, Phosphorus, Potassium, Selenium, Vitamin B1, Vitamin B12, Vitamin E, Vitamin K, Zinc
Good source of  :
Copper, Vitamin A, Vitamin B6, Vitamin D
Source of  :
Calcium, Omega-3, Omega-6, Pantothenic Acid, Vitamin B2, Vitamin C
More info

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group Exchanges
Starches 1 ½
Vegetables ½
Meat and Alternatives 4 ½
Fats 3 ½
More info
Check out our Meal Plans for Type 2 Diabetes

15% to 25% savings from one merchant to another. Imagine how much you could save on a full grocery cart!

Subscribe to our PLUS or PREMIUM plans and save $150/month* on your groceries.

I want to maximize my savings * Based on an average-sized household of 2.5 people

Cost of ingredients this week at your merchants *

* Costs estimated from Flyer Specials and average normal prices

Leave a review

You have to be logged in to leave a review
Your rating :
Would I make this recipe again?
Show Tips

Reviews are a valuable resource: they indicate whether members and their families are happy or not with a recipe. To be useful to other members, reviews should focus on the actual cooking and eating experience related to the recipe being reviewed.

Reviews written by someone who has not actually made or tasted the recipe, comments about other reviewers, other recipes or links to other sites, may be edited or deleted by our staff. Negative reviews are not deleted if the language is appropriate. If you come across an inappropriate review, please contact us.

Reviews

21 Reviews (21 with rating only) 100% would make this recipe again

My Notes

Show Tips

This space is reserved for your personal notes on the recipe. These notes are private and will only be visible to you. Here's an example of what these notes could say for a given recipe:

  • I replaced oregano by rosemary and it turned out great
  • use my large pan with the copper bottom
  • leave under the grill 3 minutes instead of 1 to get a golden crust

This website uses cookies to give the best user experience, monitor the site performance, offer social networks features, or display advertisements. By clicking "ACCEPT", you consent to the use of cookies in accordance to our privacy policy.